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The agave plant is a succulent that’s native to Mexico and the southwestern United States. It’s a member of the Asparagaceae household, which additionally contains asparagus, onions, and garlic. The agave plant has thick, fleshy leaves that retailer water and vitamins. The leaves can develop as much as 6 toes lengthy and a couple of toes vast. The agave plant additionally produces a tall, stalk-like flower that may develop as much as 30 toes tall. The agave plant is used to supply quite a lot of merchandise, together with tequila, mezcal, and pulque. Tequila is a distilled spirit that’s constructed from the fermented juice of the agave plant. Mezcal is a distilled spirit that’s constructed from the roasted coronary heart of the agave plant. Pulque is a fermented beverage that’s constructed from the sap of the agave plant.

The agave plant is a vital a part of the Mexican financial system. It’s estimated that the agave business generates over $1 billion in income every year. The agave plant can be a helpful supply of meals and fiber. The leaves of the agave plant might be eaten uncooked or cooked. The fibers of the agave plant can be utilized to make rope, twine, and paper. Traditionally, agave has been cultivated in Mexico for a whole lot of years, with proof of its use courting again to pre-Columbian occasions. Right now, Mexico stays the world’s largest producer of agave, with Jalisco being the principle producing state.

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